Imprint: $19.90
| Condition: |
Imprint Contemporary: A brand fresh, unread, unused book in ideal condition with out a missing or broken pages. Seek the vendor’s |
Structure: | Hardcover |
| Special Attributes: | Illustrated | Area: | Cooking (General & Reference) |
| Language: | English | Publication Twelve months: | 2017 |
| ISBN: |
9781476753836 |
| Product Identifiers | |
| Creator | Simon & Schuster |
| ISBN | 9781476753836 |
| eBay Product ID (ePID) | 5029212058 |
| Product Key Aspects | |
| Structure | Hardcover |
| Area | Cooking (General & Reference) |
| Publication Twelve months | 2017 |
| Special Attributes | Illustrated |
| Language | English |
| Extra Product Aspects | |
| Author | Samin Nosrat |
| Book Name | SALT, Plump, Acid, Heat: Mastering the Scheme of Real Cooking |
| Pages | 480 |
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$19.90 Cease Date: Saturday Aug-24-2019 10:52:24 PDT Elevate It Now for most though-provoking: $19.90 Elevate It Now | Add to witness record |
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