Imprint: $12.01
| Condition: |
Designate New: A recent, unread, unused e-book in noteworthy condition with out a lacking or damaged pages. Explore the seller’s |
Format: | Paperback |
| Language: | English | Newsletter Yr: | 2017 |
| ISBN: |
9781624144356 |
EAN: |
9781624144356 |
| Product Files | |
| Cooking wholesome, appetizing meals shouldn t have to be time drinking or complicated to master. Donna and Chad Elick, the founders of The Slack Roasted Italian, will declare you their guidelines and techniques on how to form quality meals without the fuss. Put collectively a entire three-course meal with an appetizer made in a unhurried cooker, a 15-minute entree and prime it off with a straightforward, taste-packed dessert. Recipes encompass Slack Cooker Sharp & Candy Sriracha Wings, Red Wine Braised Roast Beef with Rosemary, Restaurant-Model Mexican Rice, Tacky Buffalo Rooster Beer Cheese Soup, Sharp Chili-Lime Steak Bites, Bourbon Francis 1st baron beaverbrook Pasta Marinara and Decadent Hot Chocolate Cookies. Donna and Chad Elick acquire 635ok Facebook followers, 26.5k Twitter followers and acquire been featured on the Food Network UK, the Cooking Channel, Parade , Girls s Health and many others. With the relieve of The Completely Easy Kitchen , you would possibly want to well perhaps be amazed by the meals you would possibly want to well perhaps be ready to achieve for yourself or your family, all with runt time or effort. This e-book can acquire 80 recipes and 60 pictures. “ | |
| Product Identifiers | |
| Publisher | Web suppose Highway Publishing Firm |
| ISBN-10 | 1624144357 |
| ISBN-13 | 9781624144356 |
| eBay Product ID (ePID) | 235432540 |
| Product Key Functions | |
| Format | Paperback |
| Newsletter Yr | 2017 |
| Language | English |
| Dimensions | |
| Weight | 22 Oz |
| Width | 8.1in. |
| Prime | 0.5in. |
| Measurement | 9in. |
| Additional Product Functions | |
| Dewey Edition | 23 |
| Illustrated | Wonderful |
| Dewey Decimal | 641.555 |
| Copyright Date | 2017 |
| Author | Chad Elick, Donna Elick |
| Selection of Pages | 192 Pages |
| Lc Classification Amount | Tx833.5 |
| Newsletter Date | 2017-10-17 |
| Stories | “From quickly and easy dinners to appetizing cakes, The Easy Kitchen has one thing for all and sundry. Here’s a cookbook where you would possibly want to well perhaps be ready to search out your contemporary scuttle-to recipes for any occasion.” – Jamie Lothridge, founding father of My Baking Dependancy “I and not using a doubt acquire continuously realized Donna and Chad’s recipes straight forward to apply and family-reliable. I am so mad for their first e-book–it will likely be one who I will be reaching for over and over.” – Lori Lange, creator of The Recipe Lady Cookbook and founding father of RecipeGirl.com “Donna and Chad acquire written an absolutely appetizing e-book! Ought to you would possibly want to well perhaps perhaps also very smartly be appropriate beginning to cook dinner or acquire been cooking for 70 years, this cookbook is for you!” – Kristen Hills, co-founding father of Six Sister’s Stuff “Not easiest is it straight forward to feed your family with these recipes, but you would possibly want to well perhaps never acquire friendlier company whereas you’re cooking. This e-book is to take into accounta good match to your kitchen.” – The editors of Parade.com “Donna and Chad form gathering around the family dinner desk thrilling again by providing appetizing and easy recipes. This cookbook will positively be my weeknight scuttle-to!” – Holly Nilsson, founding father of Spend with Pennies “Ought to you would possibly want to well perhaps perhaps also very smartly be making an are trying to search out meals that your entire family will esteem, The Easy Kitchen is in actual fact the e-book for you. Weeknight dinners can veritably be a field for busy households, but Donna and Chad acquire cracked the code on meals that are now not easiest quickly and easy, but are also ingenious crowd pleasers.” – Shelly Jaronksy, founding father of Cookies and Cups “Donna and Chad Elick are the particular deal. In The Easy Kitchen they dwell intelligent to their promise of delivering selfmade classics in anecdote time. With each and each turn of the page you would possibly want to well perhaps be planning your subsequent meal, making this a have to-acquire addition to your cookbook assortment!” – Melissa Sperka, creator of Melissa’s Southern Cookbook “Donna and Chad continuously lift fabulous recipes my family loves. I truly admire that they’re straight forward to form and I can exercise beyond regular time with my family!” – Aubrey Cota, founding father of Genuine Housemoms |
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