Label: $7.18
Situation: |
Factual: A e book that has been learn but is in correct condition. Very minimal anxiety to the quilt along side scuff |
Format: | Hardcover |
Language: | English | E-newsletter one year: | 2014 |
ISBN: |
9781936493869 |
EAN: |
9781936493869 |
Product Info | |
The fourth e book in the most straightforward-selling Cook dinner’s Illustrated sequence, The Cook dinner’s Illustrated Meat E book is a treasured training and recipe series rolled into one–a relied on helpful resource probabilities are you’ll per chance per chance flip as to whether you are grilling steak, pan-searing rooster breasts, or turning out a vacation roast. | |
Product Identifiers | |
Author | The US’s Take a look at Kitchen |
ISBN-10 | 1936493861 |
ISBN-13 | 9781936493869 |
eBay Product ID (ePID) | 202575285 |
Product Key Aspects | |
Format | Hardcover |
E-newsletter one year | 2014 |
Language | English |
Dimensions | |
Weight | 64.9 Oz.19459025] |
Width | 9in. |
Height | 1.2in. |
Length | 10.7in. |
Extra Product Aspects | |
Dewey Edition | 23 |
Illustrated | Yes |
Dewey Decimal | 641.6/6 |
Copyright Date | 2014 |
Choice of Pages | 504 Pages |
Lc Classification Number | Tx749.C66 2014 |
E-newsletter Date | 2014-10-01 |
Lccn | 2014-016170 |
Edited by | Cook dinner’s Illustrated Workers |
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