Mark: $18.24
| Condition: |
Set Unique: A brand contemporary, unread, unused ebook in most bright condition without a lacking or damaged pages. Explore the seller’s |
Format: | Hardcover |
| Language: | English | Publication Year: | 2012 |
| ISBN: |
9780470528068 |
EAN: |
9780470528068 |
| Product Knowledge | |
| With “How to Cook dinner The whole lot–The Basics,” Bittman displays how undoubtedly easy it is to learn traditional ways and recipes. From dicing vegetables and roasting meat to cooking building-block meals Bittman explains what each and each dwelling cook, specifically novices, might maybe fair silent know. Contains 171 recipes and higher than 1,000 instructive photos. | |
| Product Identifiers | |
| Publisher | Houghton Mifflin Harcourt Publishing Firm |
| ISBN-10 | 0470528060 |
| ISBN-13 | 9780470528068 |
| eBay Product ID (ePID) | 109533864 |
| Product Key Features | |
| Format | Hardcover |
| Publication Year | 2012 |
| Language | English |
| Dimensions | |
| Weight | 55.4 Oz |
| Width | 7.5in. |
| Height | 1.4in. |
| Dimension | 9.2in. |
| Extra Product Features | |
| Dewey Version | 23 |
| Illustrated | Sure |
| Dewey Decimal | 641.5 |
| Copyright Date | 2012 |
| Creator | Trace Bittman |
| Collection of Pages | 496 Pages |
| Lc Classification Number | Tx714.B57322 2012 |
| Publication Date | 2012-02-24 |
| Opinions | ‘A gem for the inexperienced and experiencedâŠthis is a most priceless ebook to add to any cookery shelf.’ (Yorkshire Gazette & Herald, 30th Could per chance fair 2012), ‘A gem for the inexperienced and experienced…here’s a most priceless ebook to add to any cookery shelf.’ (Yorkshire Gazette & Herald, 30th Could per chance fair 2012) |
| Lccn | 2011-048881 |
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$18.24 Cease Date: Sunday Jan-12-2020 4: 25: 28 PST Settle on It Now for most bright: $18.24 Settle on It Now | Add to study up on record |
